The bottom of the dish is needless to say the Bumbu Bali. Also known as Base Gede, this seasoning mix is Utilized in so many alternative Balinese and Indonesian dishes so I suggest generating a significant batch of it and attempting a spread of different dishes. Here is the Bumbu https://marcoevisd.blogdanica.com/27987555/5-tips-about-ayam-opor-lebaran-you-can-use-today