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Clams in the UK: A Flavor of the Coast

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For many centuries, clams have been consistently used in British cooking, beginning with prehistoric times when shellfish were collected along the coast. Throughout history, clams have remained a valued component in classic British recipes such as soups and stews. Do you wish to discover more about how British chefs https://devinzocqf.blogdeazar.com/28095307/the-great-british-clam-dispute-to-consume-or-not-to-eat

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